← Retour

Structural Biochemistry

par: S Chebout
Disponible
Pages 452
Dimensions 16*23.5
Publication 2026-02-13
Éditeur —
Papier : 2 200.00 DA Numérique: 1 100.00 DA

This book combines detailed and precise courses, exercises and multiple-choice questions designed and fully corrected to ensure the understanding and assimilation of the structures of biomolecules. Mastering such fundamental concepts is essential for any student aiming for scientific, biological or medical career. The author’s academic background and many years of teaching experience have enabled him to identify the specific problems encountered in leaning this subject, which is considered difficult bit fascinating and requires rigor, logic and great curiosity. Knowledge of biomolecules remains an undeniable prerequisite in the curriculum of future professionals in the heath sectors (Medicine, Pharmacy, Veterinary…), which explains why it retains, despite successive reforms, a primordial place. It will allow students to review and master all the concepts with greater finesse and confidence, but also to acquire speed in solving exercises of increasing difficulty, meeting the various requirements or university professors. This manual brings together and combines areas of interest or fields that are often addressed separately, such as: ● Chemical bonds and aqueous solutions. ● Structures and properties of biomolecules (carbohydrates, lipids, proteins and nucleic acids). ● Concepts of enzymology Its content meets the university curriculum of the biochemistry program, including specialties such as biology, biotechnology, agronomy biomedical, etc. It gathers the essential and necessary knowledge to be acquired by the enrolled students during the first cycle of university. This work meets a need and will be greatly appreciated by both teachers and students.

Afficher la table des matières
Preface 03
Foreword 05
Table of contents 07
Introduction 09
Chapter 1: Bonds and aqueous solutions 15
1. Introduction 16
2. Strong chemical bonds 16
3. Weak bonds 23
4. Role of the biological solvent
5. Organization of water in the cell
6. Energy and biological environment 26
 Exercises 33
 Solutions 40
Chapter 2: Carbohydrates : Oses and Osides 59
1. Definition 60
2. Importance and role in biology 60
3. Classification of carbohydrates 60
4. The oses 61
5. The osides 79
6. The polysaccharides 82
7. The glycosaminoglycans 86
8. The glycoproteins 88
 Exercises 90
 Solutions 106
Chapter 3: Glycerides and fatty Acid: Lipids 127
1. Introduction 128
2. Biological role of lipids 128
3. Fatty acids 129
4. Nomenclature General nomenclature of fatty acids 130
5. Physicochemical properties of fatty acids 131
6. Classification of lipids 134
 Exercises 155
 Solutions 168
Chapter 4: Amino acids, peptides : Proteins 195
1. Introduction 196
2. Amino acids 196
3. Peptides 213
4. Proteins 218
 Exercises 230
 Solutions 246
Chapter 5: Nucleotides and nucleic acids 277
1. Introduction 278
2. Constitution of nucleosides and nucleotides 278
3. Acides Nucleic 286
 Exercises 302
 Solutions 324
Chapter 6: Enzymology 355
1. Introduction 356
2. Definition and characteristics of enzymes 357
3. Nomenclature of enzymes 358
4. Sites Active sites of enzymes 360
5. Mechanisms of action 361
6. Enzyme kinetics and types of representation 363
7. Inhibitors 372
8. Allosteric enzymes 382
9. Coenzymes 387
 Exercises 393
 Solutions 415
Bibliography 451
Acheter

Autres livres de : S Chebout

Livres dans la même catégorie

Avis des lecteurs

Aucun avis pour le moment.